Steamed seafood dumpling wrapped in wheat pastry and garnished with Sago.
Cook From Frozen | Artificial Preservative Free |
Ingredients and Allergy Advice:
Skin:
Wheat Flour, Water, Salt, and Permitted Colouring.
Filling:
Crabstick, Chicken, Surimi, Potato Starch, Carrot, Sesame oil, Sugar, Seafood seasoning, White pepper, Salt
Contains Wheat Gluten and Sesame.
Cooking Instructions:
Steaming:
1. Do not defrost.
2. Steam for about 10 minutes.
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