Fluffy steamed dough stuffed with a mixed vegetable and BBQ filling.
Vegetarian & Vegan Friendly
Cook From Frozen
Artificial Preservative Free
Artificial Colouring Free
Ingredients and Allergy Advice:
Dough:
Wheat Flour, Water, Sugar, Vegetable Oil and Yeast.
Filling:
Vegetarian Oyster Sauce, Water, Sugar, Corn Starch, Tapioca Starch, Black Soya Sauce, Monosodium Glutamate, Groundnut Paste and Salt.
Contains Wheat Gluten, Soy and Nut.
Cooking Instructions:
Steaming:
Remove the wrapper and arrange on a plate.
Steam approximately 10 minutes over boiling water and serve.
Microwave:
Remove from freezer. do not defrost remove the wrapper.
Put it in microwave (900 W), sprinkle with water and put a cup of water together.
Heat at high power, cook for 1 minute and let it rest inside the microwave for 2 minutes.
It is advisable to consume within 5 minutes.
Deep Fry:
Heat oil 140°C.
Do not defrost, remove the wrapper. Cook for about 3 minutes until golden brown. Turn frequently to achieve even colour thoroughly.
Drain oil and serve.