Pau Ahmad Chicken Siew Mai - Mushroom (10S x 25gm)

Steamed chicken meat and mushroom dumpling wrapped in wheat pastry and garnished with Sago.

Cook from Frozen.pngCook From Frozen
Artifical Preservative Free.pngArtificial Preservative Free
Artificial Colouring Free.pngArtificial Colouring Free

Ingredients and Allergy Advice:

Wheat Flour, and Water.

Chicken, Mushroom, Carrot, Potato Starch, Sugar, Chicken Stock, Sesame Oil, Pepper powder, Salt and Flavour Enhancer.

Contains Wheat Gluten.

Cooking Instructions:
Do not defrost.
Steam for about 10 minutes.

Customer Reviews
0 / 5
Total 0 Ratings