Crispy, hand wrapped pastry triangles with a curry potato filling.
Vegetarian & Vegan Friendly | Cook From Frozen | Artificial Preservative Free | Artificial Colouring Free | 100% handmade | Home Recipe
Ingredients and Allergy Advice:
Wheat Flour, Water, Soya Bean Oil, Salt.
Potato, Green Peas, Palm Oil, Curry Powder, Salt, Coriander Powder, Sugar, Flavour Enhancer, Masala Powder, Chili Powder, and Pepper Powder.
Contains Wheat Gluten, Soy and Mustard Seed.
1. Do not defrost.
2. Cook at 160°C for about 3 minutes until golden brown and serve.